rudhrayazh
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Sugar provides a balanced sweetness, while saffron gives the halwa its distinct golden color and delicate aroma. Cardamom powder is a common addition that adds a warm, spicy fragrance
Its hallmark is a soft, creamy, and slightly grainy or chewy texture that melts effortlessly on the tongue
Badam halwa is a rich, luxurious Indian dessert made from soaked, peeled, and ground almonds, cooked with ghee and sugar
This decadent treat is a popular choice for festivals like Diwali, special occasions, and weddings
The primary flavor comes from the almonds, which are cooked slowly in ghee to bring out their warm, nutty taste
keep in airtight container
Almond Halwa / Badam Halwa - 250gms
Storage: Store in a cool, dry place
625945469
Sweet & Kaaram
Heritage Sweets
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